Razzoo's Cajun Cafe

We ate here on a Saturday afternoon.  We arrived around 2:30 p.m. and the place was packed.  We had to wait about 20 minutes for a table.  We ate at this chain in Houston and then we had to wait about an hour on a Sunday night.  I really didn't expect to have to wait on a Saturday afternoon.

This place is somewhat loud with music and people, but it is not extreme.

We started our meal out with an appetizer of fried pickles.  The fried pickles were very good.

Fried pickles.  I think the red on the dipping sauce is red pepper.

I had a hard time deciding what I wanted to eat.  I considered a cajun pasta.  I decided to try their cajun fried steak.  The steak was okay.  I didn't care much for the breading. It was rather boring.  The gravy was good and it also had the red pepper.  The corn had peppers and it was good.

Cajun fried steak with mashed potatoes and corn

 Jeff ordered the Seafood Combo, but the waitress thought he said Seafood Gumbo.  She brought him gumbo first, but quickly corrected the error.  He enjoyed his plate which had shrimp, catfish, fries, corn and hush puppies.

Seafood Combo

 We enjoyed eating here. The service was good even though there was a mistake with the order.  We definitely would eat here again.

Razzoo's Cajun Cafe

We ate here on a Sunday evening.  There was a thirty minute wait. It was our first time eating here, so I am not sure if it is common to have a wait.  However, I think the wait was caused by not having enough waitstaff because when we were finally seated, there were many empty tables.  There were four girls working the hostess area, so maybe they should reconsider the need there and put it into waitstaff. 

A view of the restaurant.  This is a wall of bottles.

My husband ordered the Seafood Combo Patter which included fried shrimp, catfish and crawfish tails w/ fries, corn on cob & pups.  He said it was good. He liked the corn on the cob because it was dipped in butter and garlic.

I ordered the Ribeye Steak which included the mashed spuds and fried green beans.  This is a blackened steak, so it was full of Cajun spice.  The green beans were pretty spicy, too.  I liked them.  The steak was a little bit too spicy for me.

The prices were reasonable and the service was good once we were seated.  This is a restaurant we might visit again if we return to the area.