We ate here on a Sunday evening. This is a place that seems to cater to their bar patrons and not the restaurant customers. It was extremely loud inside and we were seated as far away from the bar as possible. The service was extremely slow. We were there for an hour and a half. About 15 minutes into our dining experience, we witnessed a bus boy drop a plate and food/sauce flew off. He didn't clean it up. The hostess came by, she saw it and walked passed it. A half hour after that, our waiter dropped a chicken wing bone in the same spot. He didn't pick it up. He later kicked it under a table. I didn't say anything because I really wanted to see if anyone would clean up the mess on their own, but it was still there when we left.
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The food that splattered on the back of a bench. |
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The chicken wing and the trail of food on the floor going up the side of the bench seat.
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As far as the food goes, it was good, but not great. Jeff ordered the Key West Seafood Sampler Plate and was disappointed in receiving only four shrimp. We are in Florida for heavens sakes. I ordered the ribeye. It was good, but not good enough to put up with such poor service.
Sounds a very disappointing place really, they should have cleared up!
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